DELTA PIZZA OVEN 3 TRAY CAPACITY LOW DOOR SANDSTONE BASE
Tradition meets versatility – Cuppones modular designed deck ovens give the ability to be stacked up to four ovens high. Choose from low oven cavity for specialist pizza baking, or high oven cavity to also produce bread. Trizone temperature areas of front, middle and back of the oven cavity add the ability to control each zone independently.
Commercial Pizza OvensFeatures:
- Modular design
- Versatile bakery stone plate
- Tri Zone heat controls
- Touch screen control system
- Maximum temperature 450oC
- Oven legs, stands and hoods available
Benefits:
- Maximum temperature 450oC
- Versatile bakery stone to produce both Pizza and Bakery items
- Control the front, middle and back temperature of the Delta oven with independent heating elements to each zone
- Easy to use touch screen with inbuilt programs, ECO mode and MAX heat mode.
- Ability for high temperature for dedicated pizza baking
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